Risoni al burro with Santo Amaro Sardines in Olive Oil

Risoni al burro with Santo Amaro Sardines in Olive Oil Cooking time: 20 minutes For 2 servings: 1 can of Santo Amaro Sardines in Olive Oil 250g of risoni 2 garlic cloves julienned roasted peppers 1 tablespoon ghee 2 tablespoons of extra virgin olive oil 1/4 cup olives...